Apple Pie Baked Oatmeal
Description: Sliced Apples cooked in reduced brown sugar and cinnamon and layered inside of an oatmeal and egg mixture. This is a great meal for those weeks you prefer something sweet to have in the morning.
Ingredients
- 3 cups old fashioned oats
- 2 scoops vanilla protein powder
- 1 tsp baking powder
- 4 medium apples (peeled)
- ¼ cup brown sugar
- 1 tbsp cinnamon
- 2 tbsp butter
- 2 eggs
- 2 cups skim milk
- 5 tbsp vanilla Greek yogurt (optional for frosting)
Instructions
- For the Apples
- Wash and peel the apples. Cut them in half and remove the cores. Cut them into thin slices.
- Heat a large skillet over medium heat. Add 1 tbsp of butter and then add the apples.
- Sprinkle the cinnamon and brown sugar over the top. Cook until the sugar has reduced and the apples have become soft.
- For the Oatmeal Bake
- Preheat your oven to 375°F.
- In a large bowl, mix together the oats, protein powder, and baking powder.
- In a separate bowl, whisk together the eggs, milk, and 1 tbsp of melted butter. Pour over the top of the apples and oats and mix.
- Spray a 13"x9" pan with oil and add the oat mixture and apples.
- Bake for 30-35 minutes.
- Plating
- This recipe makes 6 servings. Cut the oatmeal into 6 equal pieces. You can use vanilla greek yogurt as a frosting if you wish.