Beef and Mushroom Stroganoff

Ingredients

• 3 tablespoons Olive Oil
• 1 Onion Diced
• 2 Garlic Cloves Crushed
• 400g Beef Cut into Strips
• 2 tsp (10 ml) Paprika
• 1 Red Pepper Sliced
• 250 grams Mushroom white raw
• Salt
• Black Pepper
• 1 Tbsp (15ml) Parsley Chopped
• 1 Cup (250ml) Basic Creamy White Sauce (see recipe)
• 2 packets Maggi 2-Minute Noodles

Instructions

1. Heat the oil in a pan and fry the onion and garlic and cook for 4-5 minutes.
2. Add beef strips with mushrooms and peppers
3. Increase the heat and add the beef strips. Fry for 3 minutes. Add the paprika red pepper and mushroom and cook for 3 minutes.
4. Add the remaining ingredients and cook for 2 minutes.