Cheesy Beef Lasagna Rolls

Name: Cheesy Beef Lasagna Rolls
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: Likely 6-8 servings (based on 12-16 rolls)
Ingredients: Ground beef; Lasagna noodles (low-carb alternative suggested); Ricotta cheese; Mozzarella cheese; Marinara sauce; Seasonings (e.g., Italian herbs, salt, pepper)

Description: Low carb and high protein cheesy beef lasagna rolls that pack all the deliciousness of a lasagna without the hassle. Ready in just 15 minutes with only 6 main ingredients.

Prep Time: 15

Cook Time: 15

Ingredients

Ground beef
Lasagna noodles (low-carb alternative suggested)
Ricotta cheese
Mozzarella cheese
Marinara sauce
Seasonings (e.g., Italian herbs, salt, pepper)

Instructions

Brown ground beef with seasonings.
Cook lasagna noodles according to package directions (or prepare low-carb noodle substitute).
In a bowl, mix ricotta cheese with some mozzarella cheese and seasonings.
Spread a layer of marinara sauce on the bottom of a baking dish.
Spread the ricotta mixture onto each cooked lasagna noodle.
Roll up each noodle and place seam-side down in the baking dish.
Top the rolls with more marinara sauce and remaining mozzarella cheese.
Bake until cheese is melted and bubbly.