Churro Strawberry Cheesecake

Ingredients

• 16 oz cream cheese softened
• 1 large egg
• 1/3 cup sour cream
• 1 tbsp vanilla extract
• 1 can sweetened condensed milk
• 2 cans crescent dough sheets
• 1/2 cup granulated sugar
• 1 tbsp cinnamon
• Fresh strawberries
• Sweetened condensed milk drizzle

Instructions

1. In a large bowl combine softened cream cheese, egg, vanilla, sour cream, and sweetened condensed milk. Mix until well combined.
2. Spray a 9 x 13 pan with cooking spray.
3. In a bowl combine the cinnamon and sugar and mix until well combined.
4. Add half of the cinnamon sugar mixture in the bottom of the pan sprinkling evenly.
5. On top of that add one pan of crescent dough sheets.
6. Next pour cheesecake filling over the dough.
7. Top with another can of crescent dough sheets.
8. Lastly sprinkle the rest of the cinnamon sugar mixture all over the top.
9. Bake at 350 degrees for 30 minutes.
10. Allow to cool for 30 minutes after baking.
11. Top with sliced strawberries and sweetened condensed milk drizzle all over.