Crackle Top Berry Cake

Crackle Top Berry Cake

Description: A crackle top berry cake that's perfect for New Year's Eve dessert and even better as leftovers for breakfast.

Prep Time: 15

Cook Time: 35

Ingredients

Instructions

  1. Prepare your favorite cake batter and gently fold in blueberries and raspberries.
  2. Pour the batter into a prepared baking pan.
  3. Generously sprinkle sugar over the top of the batter.
  4. Bake until golden brown and a toothpick inserted comes out clean (approx. 30-35 minutes at 350°F/175°C).
  5. Allow to cool slightly before slicing and serving.
  6. Enjoy the leftovers for breakfast with coffee.