Fresh Mango Salsa

Name: Fresh Mango Salsa
Prep time: 15 min
Total time: 15 min
Yield: 3 servings
Ingredients: 3 ripe mangos, diced (how to cut a mango); 1 medium red bell pepper, chopped; ½ cup chopped red onion; ¼ cup packed fresh cilantro leaves, chopped; 1 jalapeño, seeded and minced; 1 large lime, juiced (about ¼ cup lime juice); ⅛ to ¼ teaspoon salt, to taste

Description: This simple and colorful mango salsa is super easy to make! It's sweet, spicy and absolutely delicious. Serve this fresh mango salsa with chips, on tacos or salads, or as a salad itself. It's that good. Recipe yields about 3 cups salsa.

Prep Time: 15

Ingredients

3 ripe mangos, diced (how to cut a mango)
1 medium red bell pepper, chopped
½ cup chopped red onion
¼ cup packed fresh cilantro leaves, chopped
1 jalapeño, seeded and minced
1 large lime, juiced (about ¼ cup lime juice)
⅛ to ¼ teaspoon salt, to taste

Instructions

In a serving bowl, combine the prepared mango, bell pepper, onion, cilantro and jalapeño. Drizzle with the juice of one lime.
Using a large spoon, stir the ingredients together. Season to taste with salt, and stir again. For the best flavor, let the salsa rest for 10 minutes or longer.