How to Make Cinnamon Simple Syrup: A Spicy Sweetener

Name: How to Make Cinnamon Simple Syrup: A Spicy Sweetener
Prep time: 5 min
Cook time: 8 min
Total time: 73 min
Yield: 24 servings
Ingredients: 1 cup water; 1 cup white or raw granulated sugar; 4 cinnamon sticks; 1/2 teaspoon pure vanilla extract, optional

Description: Learn how to make cinnamon simple syrup with 5 minutes of active prep time. The recipe is incredibly easy and this sweetener can be used in cocktails, coffee, tea, and other drinks.

Prep Time: 5

Cook Time: 8

Ingredients

1 cup water
1 cup white or raw granulated sugar
4 cinnamon sticks
1/2 teaspoon pure vanilla extract, optional

Instructions

Gather the ingredients.
In a small saucepan, bring 1 cup water to a boil and stir in 1 cup white or raw granulated sugar until completely dissolved.
Reduce the heat, add 4 cinnamon sticks . Cover and simmer for about 5 minutes.
Remove the pan from the heat. Keep covered, and allow the syrup to cool and steep for at least 1 hour; for more flavor, let it stand for up to 6 hours.
Remove the cinnamon sticks and stir in 1/2 teaspoon vanilla extract , if using.
Transfer the syrup to a bottle with a tight seal.
Refrigerate and use to sweeten your favorite drinks. Enjoy.