Irish Nachos

Name: Irish Nachos
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 8 servings
Ingredients: 4 cups kettle style potato chips; 2 cups shredded cheddar cheese; 1/2 cup cooked crumbled bacon; 1/4 cup finely chopped chives; 1/3 cup sour cream; 1/4 cup diced tomato

Description: This recipe for Irish Nachos is potato chips layered with plenty of cheese and toppings. Potato nachos are a simple yet unique snack that's perfect for parties!

Prep Time: 5

Cook Time: 5

Ingredients

4 cups kettle style potato chips
2 cups shredded cheddar cheese
1/2 cup cooked crumbled bacon
1/4 cup finely chopped chives
1/3 cup sour cream
1/4 cup diced tomato

Instructions

Preheat the oven to 350 degrees
Place the chips on a sheet pan or in a pie plate.
Sprinkle the cheese evenly over the chips, then add the bacon on top of the cheese.
Bake for approximately 5 minutes or until cheese is melted,
Top with sour cream, tomato and chives and serve immediately.