Portobello Fajita Meal Prep
Description: This Portobello Fajita Meal Prep includes Chipotle Portobello Oven Fajitas (sans-tortillas), Sweet Potato Cornbread, and Cowboy Caviar. It makes 4 meals with leftovers, costing $4.06 per box.
Ingredients
- Chipotle Portobello Oven Fajitas (sans-tortillas)
- Sweet Potato Cornbread
- Cowboy Caviar
- Avocado (optional)
- Lime juice (for avocado)
- Sandwich bag (for cornbread, optional)
- Separate containers or divided bento-style container (optional)
Instructions
- Prepare Chipotle Portobello Oven Fajitas, omitting tortillas.
- Prepare Sweet Potato Cornbread.
- Prepare Cowboy Caviar.
- Portion the fajita filling, cornbread, and cowboy caviar into meal prep containers. The recipe yields 4 servings with some leftovers.
- For avocado: Slice and toss with lime juice to prevent browning, or omit and use sour cream instead.
- Consider storing cornbread separately to prevent it from absorbing juices.
- If desired, store cowboy caviar separately if you prefer to eat it cold while the fajita vegetables are hot.