Pumpkin Butter Recipe

Name: Pumpkin Butter Recipe
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 24 servings
Ingredients: 6 Tbsp brown sugar ($0.24); 1 29 oz can pumpkin purée* ($2.74); 2 Tbsp maple syrup ($0.48); ¼ cup apple juice** ($0.06); 1 tsp lemon juice ($0.02); 2 tsp pumpkin pie spice ($0.38); ¼ tsp cinnamon ($0.02); ⅛ tsp sea salt ($0.01); ½ tsp vanilla extract ($0.32)

Description: This recipe for Pumpkin Butter is easy, perfectly spiced, and budget-friendly. Spread it on toast, pancakes, or your favorite fall snacks!

Prep Time: 5

Cook Time: 25

Ingredients

6 Tbsp brown sugar ($0.24)
1 29 oz can pumpkin purée* ($2.74)
2 Tbsp maple syrup ($0.48)
¼ cup apple juice** ($0.06)
1 tsp lemon juice ($0.02)
2 tsp pumpkin pie spice ($0.38)
¼ tsp cinnamon ($0.02)
⅛ tsp sea salt ($0.01)
½ tsp vanilla extract ($0.32)

Instructions

Combine all ingredients in a small saucepan.
Simmer on low heat for 25 min, whisking often.
Whisk
The color will darken slightly as it simmers. Keep whisking to prevent burning.
Serve
Once a smooth, thick texture is achieved with a deeper color, you’re done!