Pumpkin Pineapple and Rum Cocktail

Name: Pumpkin Pineapple and Rum Cocktail
Prep time: 5 min
Total time: 5 min
Yield: 2 servings
Ingredients: 7 ounces (1 scant cup) pineapple juice (I like R.W. Knudsen); 3 tablespoons pumpkin purée; 1 teaspoon honey or maple syrup (more or less to taste); 1 big lemon, juiced; ¼ teaspoon vanilla extract; ¼ teaspoon ground cinnamon; Pinch of ground ginger; Dash of nutmeg; Dash of allspice or cloves; 3 ounces dark rum (I prefer Myer’s)

Description: For a delicious pumpkin cocktail, blend together pumpkin purée, pineapple juice, dark rum and spices! It's a surprising combination that tastes amazing. Recipe yields 2 drinks.

Prep Time: 5

Ingredients

7 ounces (1 scant cup) pineapple juice (I like R.W. Knudsen)
3 tablespoons pumpkin purée
1 teaspoon honey or maple syrup (more or less to taste)
1 big lemon, juiced
¼ teaspoon vanilla extract
¼ teaspoon ground cinnamon
Pinch of ground ginger
Dash of nutmeg
Dash of allspice or cloves
3 ounces dark rum (I prefer Myer’s)

Instructions

Pour all ingredients into a blender and blend well.
Fill two double old fashioned glasses with ice.
Pour the mixture over ice and garnish with a dash of cinnamon.