Sweet Potato Tots

Ingredients

• 1 carrot
• 1 cup breadcrumbs
• A handful of cheese
• 1 egg
• 1 tbsp cream cheese (optional)
• 1 cup breadcrumbs
• 1 egg

Instructions

1. Peel and chop carrots.
2. Steam carrots until soft.
3. Mash the steamed carrots.
4. Add breadcrumbs, cheese, and egg.
5. Add cream cheese (optional).
6. Combine all ingredients well.
7. Form the mixture into tots.
8. Arrange the tots on a baking sheet lined with parchment paper.
9. Bake for 20 minutes at 180 degrees Celsius.
10. Serve with dip.