The easiest rolls in the world with just 5 ingredients

Description: Only 5 ingredients and 10 minutes of work. With this recipe, you will learn how to make the easiest rolls in the world and the best bakers of the year. Axel Schmidt is here and takes us by the hand. He takes away our fear of baking, but there is a trick and he will show it to you now. Because cooking is not baking and that's why we give you the trick. The greatest difference is that you need a scale and a recipe that works. And I know this recipe works. Millions have clicked on it because it is very flexible. You don't need any special equipment, just a few ingredients like flour, a little sugar, salt, yeast, water and then you can get started. You can use wheat flour or rye flour, whatever you have at home or prefer. And then comes the trick: you don't knead it too much, you just knead it lightly, let it rest and then it works by itself. It's the easiest way to bake the easiest rolls in the world. You don't need a machine, just a spoon, a bowl and then you are ready to bake. It's really easy. You just need flour, yeast, salt and water. That's all. And then you put it in the fridge for 10 hours. This is how you get the best dough. And then you can bake it. And you get the most delicious rolls and the best flavors. It's like a fluffy cloud. You can make it, and that's it.